Dinner Specials

Potato Bacon
Vegan Chili

Pan Seared Cobia
Fresh caught and served with sautéed kale & spinach, a fennel cream sauce and rice medley. $20

Boneless Nashville Hot Chicken
with spicy glaze, house pickles, mashed potatoes, and fresh vegetable. $17

Santa Maria Beef
Dry rubbed petit tender, grilled and served with natural jus, mashed potatoes, and fresh vegetable. $20

Sautéed Pork Chop
Hand cut boneless chop served with house made Asian slaw, rice, and fresh vegetable. $17

Blackened Salmon
Blackened Canadian fillet over macaroni topped with moody bleu cheese. $14

Pan Seared Chicken
With basil pesto sauce over angel hair pasta and fresh vegetables. $17

Trio Beet Salad
Golden, Red, and Candy Cane Beets, spinach, chévre cheese and red onions, tossed with a lemon herb vinaigrette. $13
Add Chicken $3

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