Lunch Specials

Soup:
Curry Beef and Lentil
Italian White Bean and Barley

Catch of the Day $14
Bombay Shrimp
Sautéed Indian spiced shrimp
with cranberry-walnut chutney.

Chef’s Daily Feature $13.50
Corkscrew Calamari Caesar Salad
Lightly flour dusted corkscrew calamari
over a classic Caesar salad.

Hot Plate $10.50
Grilled BBQ Chicken Sandwich
Topped with bacon-onion jam, cheddar cheese, lettuce tomato and onion on a bakery fresh bun.
Choice of accompaniment.

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