THE PARK CLUB DAILY SPECIALS

Soup
Creamy Golden Tomato
Chicken Corn Chowder

Catch of the Day $ 12.00
Crab Stuffed Salmon
Fresh Canadian fillet with crab filling, tangerine vinaigrette, rice and fresh vegetable.

Chef’s Daily Feature $ 9.50
Portobello Ravioli
With Mozzarella & Parmesan filling, tomato basil cream sauce and fresh spinach.

Blue Plate $ 8.95
Sautéed Salmon Burger
on a bakery bun with dill sauce, lettuce, tomato and choice of accompaniment.

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