Lunch Specials

Soup
Chicken Broccoli Cheddar
Bisque of Butternut Squash

Catch of the Day $13
Sautéed Crab Cakes
served with roasted potato medley
and sun-dried tomato sauce.

Blue Plate $10
Chicken Parmesan
Crispy chicken topped with marinara sauce, Parmesan, and Provolone cheese. Served with Ziti pasta and fresh vegetable.

Chef’s Daily Feature $9
Grilled Ham & Swiss Sandwich
Grilled ham and Swiss sandwich on oatmeal bread. Swerved with choice of accompaniment.

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