THE PARK CLUB DAILY SPECIALS

Soup
Southwest Grilled Vegetable
Broccoli Cheese

Catch of the Day $ 12.00
Shrimp and Shitake Mushroom Risotto
Arborio rice sautéed with wild caught shrimp, Italian squash, artichoke and fresh spinach. Served with fresh beans and topped with Parmesan cheese.

Blue Plate $ 9.25
Dagwood Club Sandwich
Deli ham, turkey, bacon, Swiss and Cheddar on honey amber with lettuce, tomato and mayonnaise served with choice of accompaniment.

Chef’s Daily Feature $ 9.95
Orange Sesame Chicken
Pan seared boneless skinless chicken breast glazed with orange sesame dressing and served with rice medley and Asian vegetable slaw.

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