Dinner Specials


Chicken and Mushroom
Lobster Bisque


Pan Seared Striped Bass Fillet
Served over roasted autumn vegetables with sundried tomato vinaigrette. $19

Orange Bourbon Salmon
Canadian fillet, sautéed with zesty sauce, rice and vegetables. $19

Chicken & Waffles
With maple Sriracha syrup, and savory slaw. $14

Crispy Panko Pork Picatta
Served with lemon-caper pan sauce, angel hair pasta and vegetable. $17

Grilled BBQ Chicken Breast
With house made barbeque sauce, bacon-onion jam, mashed potato and vegetable. $17

Pork Chop with Balsamic & Apple
Served with mashed potato & vegetable. $17

Smoked Trout Salad
Cold smoked lake trout with raspberry tossed greens, egg, radish, cucumber & spicy caramelized walnuts. $14

Lamb Meatballs
In a coconut curry sauce, served with rice and house vegetable. $15

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