Lunch Specials

Bisque of Butternut Squash
Beef Barley
Chilled Peach Soup

Catch of the Day $ 12.95
Steamed Prince Edward Island Mussels
with tomato, garlic & wine broth. Served with a side of oven roasted Michigan asparagus.

Blue Plate $ 9.95
Crispy Southern Fried Chicken Alfredo
Creamy house made Fettuccini Alfredo topped with crispy chicken and steamed broccoli.

Chef’s Daily Feature $ 9.95
Grilled Vegetable Lasagna
Layered house made pasta with grilled veggies, rustic tomato sauce, Parmesan, Provolone & ricotta cheeses. Served with fresh vegetable.

Comments are closed.