Lunch Specials

Asparagus Brie
Creamy Mushroom

Catch of the Day $ 12.95
Sautéed Salmon Cakes
with lemon chutney, rice and fresh vegetable.

Blue Plate $ 9.95
House Made Meatloaf
Served with mashed potato and fresh vegetable.

Chef’s Daily Feature $ 8.95
Grilled Chicken Breast
All-natural chicken with house dry rub
seasoning, savory corn pudding
and fresh green beans.

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