PARK CLUB DAILY SPECIALS

Soup
Chicken Florentine
Tomato Basil

Catch of the Day $10.95
Pan Seared Basa Fillet
Served with tomato-lime pan
sauce, rice & fresh vegetables.

Chef’s Daily Feature $ 8.95
Turkey Burger
With Swiss cheese, roasted red pepper
sauce and crispy lettuce on a bakery bun
with choice of accompaniment.

Blue Plate $ 10.95
Sautéed Salmon Cakes
Served with tomato, fennel & leek sauce
with rice & vegetable.

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