PARK CLUB DAILY SPECIALS

Soup
Herb Chicken Veggie
Bisque of Butternut Squash

Catch of the Day $ 12.95
Sautéed Creole Tilapia
With shrimp Cajun pan sauce, rice
and fresh vegetable.

Hot Plate $ 8.95
Pork Schnitzel
Served with potato pancake, fresh vegetable
and lemon pan sauce.

Chef’s Daily Feature $ 9.95
Autumn Pear and Walnut Salad
Fresh greens tossed with maple mustard vinaigrette, topped with fresh pear, Gorgonzola cheese and walnuts. Grilled chicken add $3

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