PARK CLUB DAILY SPECIALS

Soup
Summer Chicken
Gazpacho

Catch of the Day $ 12.95
Strawberry-Jalapeno Glazed Salmon
Fresh salmon fillet, with zesty glaze,
rice and vegetable.

Blue Plate $ 9.25
Summer Turkey Wrap
Turkey breast, cucumber, tomato, onion, spring greens and basil mayonnaise, served with choice of accompaniment.

Chef’s Daily Feature $ 10.95

Levine Salad
Fresh greens, hearts of palm, artichoke hearts, grilled salmon and blue cheese crumbles. Served with fresh lemon and olive oil.

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