PARK CLUB DAILY SPECIALS

Soup
Pepper, Cheese and Potato
Gazpacho

Catch of the Day $ 12.95

Pan Seared Shrimp Angel Hair Pasta
Sautéed with Feta cheese, sundried
tomato, artichoke and spinach cream sauce.

Hot Plate $ 9.95

Lemon Ginger Asian Chicken
Chicken breast meat and savory vegetables served over rice with zesty sauce.

Chef’s Daily Feature $ 9.95

Crispy Whitefish Sandwich
Andy’s fried whitefish fillet served on a croissant bun with lettuce, tomato, citrus remoulade sauce
& choice of accompaniment.

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