Park Club Dinner Specials

Featured Beverage:
Lindemans, Framboise Lambic (355ml)
Belgium Raspberry beer. $8.50

Creamy Potato Pepper and Cheese
Spring Gazpacho

Small Plate
Vegetable Lasagna
Hand made saffron pasta layered with vegetables, cheese and rustic tomato sauce. baked to perfection and served with tomato cream sauce and asparagus. $14

Grilled Golden Corvina Fillet
Fresh flaky fillet with Kalamata
tapenade, Served over lemon-basil rice
and fresh vegetable. $19

Orange Bourbon Salmon
Fresh Canadian fillet pan seared with zesty glaze, and served with rice & vegetable. $19

Pan Seared Shrimp Sambuca
Sautéed with sundried tomato-Sambuca pan sauce with rice & vegetable. $18

Blackened Chicken Breast
Boneless skinless breast of chicken,
served with creamy Alfredo angel hair pasta, fresh spinach and tomato. $17

Grilled Boneless Pork Loin Chop
Served with apple cherry chutney, rice medley and vegetable. $17

Horseradish Crusted NY Strip Steak
Hand cut 14oz, steak pan seared to order
and served with bleu cheese mashed potatoes and vegetable. $26

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