Archive for June, 2018

Lunch Specials

Friday, June 29th, 2018

Soup
Carrot Ginger
Potato Bacon

Catch of the Day $13
Creole Whitefish & Shrimp
Sautéed and served with Cajun pan sauce,
rice, and fresh vegetable.

Blue Plate $10
Greek Style Salad
Crisp Romaine lettuce tossed with tomato-herb vinaigrette, picked peppers, tomato, cucumber, onion, Kalamata olives, and Feta cheese.
(add grilled chicken $3 or Salmon $4 if you like)

Chef’s Daily Feature $10
Buffalo Chicken Wrap
Crispy Buffalo chicken with lettuce,
Tomato, and smoked blue cheese.

Dinner Specials Thursday, June 28, 2018 Soup: Potato Bacon Carrot Ginger Entrées: Greek Style Salad Romaine lettuce tossed with tomato vinaigrette, pickled peppers, tomato, cucumber, onion, Kalamata olives, & Feta cheese. $12 (add chicken $3) Pan Seared Striped Sea Bass Fillet citrus butter, rice, & vegetable. $19 Grilled Italian Chicken Seasoned grilled chicken with Giardiniera vegetable, garlic-herb roasted potatoes, & vegetable. $16 Stuffed Boneless Pork Chop With maple sausage and apple stuffing, garlic-herb roasted potatoes, & vegetable. $17 Grilled Pork Chop with mashed potato, mushroom hunter sauce, and vegetable. $17 Grilled Santa Maria Beef Dry rubbed char-grilled petit beef tender served with natural Jus, mashed potatoes, & vegetable. $19 Pan Seared Orange Bourbon Salmon Canadian salmon fillet served with rice medley & vegetable. $19 Boneless Nashville Hot Chicken with spicy glaze, house pickles, mashed potatoes, & vegetable. $17

Thursday, June 28th, 2018

Soup:
Potato Bacon
Carrot Ginger

Entrées:
Greek Style Salad
Romaine lettuce tossed with tomato vinaigrette, pickled peppers, tomato, cucumber, onion, Kalamata olives,
& Feta cheese. $12 (add chicken $3)

Pan Seared Striped Sea Bass Fillet
citrus butter, rice, & vegetable. $19

Grilled Italian Chicken
Seasoned grilled chicken with Giardiniera vegetable, garlic-herb roasted potatoes, & vegetable. $16

Stuffed Boneless Pork Chop
With maple sausage and apple stuffing, garlic-herb roasted potatoes, & vegetable. $17

Grilled Pork Chop
with mashed potato, mushroom hunter sauce, and vegetable. $17

Grilled Santa Maria Beef
Dry rubbed char-grilled petit beef tender served with natural Jus, mashed potatoes, & vegetable. $19

Pan Seared Orange Bourbon Salmon
Canadian salmon fillet served with rice medley & vegetable. $19

Boneless Nashville Hot Chicken
with spicy glaze, house pickles, mashed potatoes, & vegetable. $17

Lunch Specials

Thursday, June 28th, 2018

Soup
Carrot Ginger
Potato Bacon

Catch of the Day $13
Creole Whitefish & Shrimp
Sautéed and served with Cajun pan sauce,
rice, and fresh vegetable.

Blue Plate $10
Greek Style Salad
Crisp Romaine lettuce tossed with tomato-herb vinaigrette, pickled peppers, tomato, cucumber, onion, Kalamata olives, and Feta cheese.
(add grilled chicken $3 or Salmon $4 if you like)

Chef’s Daily Feature $10
Buffalo Chicken Wrap
Crispy Buffalo chicken with lettuce,
tomato, and smoked blue cheese.

Lunch Specials

Wednesday, June 27th, 2018

Soup
Carrot Ginger
Potato Bacon

Catch of the Day $13
Creole Whitefish & Shrimp
Sautéed and served with Cajun pan sauce,
rice, and fresh vegetable.

Blue Plate $10
Greek Style Salad
Crisp Romaine lettuce tossed with tomato-herb vinaigrette, picked peppers, tomato, cucumber, onion, Kalamata olives, and Feta cheese.
(add grilled chicken $3 or Salmon $4 if you like)

Chef’s Daily Feature $10
Smoked Pork Quesadilla
With White Cheddar cheese, tomato, and caramelized onion.

Dinner Specials

Tuesday, June 26th, 2018

Soup:
Potato Bacon
Carrot Ginger

Entrées:
Greek Style Salad
Romaine lettuce tossed with tomato vinaigrette, pickled peppers, tomato, cucumber, onion, Kalamata olives,
& Feta cheese. $12 (add chicken $3)

Pan Seared Striped Sea Bass Fillet
citrus butter, rice, & vegetable. $19

Grilled Italian Chicken
Seasoned grilled chicken with Giardiniera vegetable, garlic-herb roasted potatoes, & vegetable. $16

Stuffed Boneless Pork Chop
With maple sausage and apple stuffing, garlic-herb roasted potatoes, & vegetable. $17

Grilled Barbeque Pork Chop
Boneless chop with onion bbq sauce, mashed potato, and vegetable. $17

Grilled Santa Maria Beef
Dry rubbed char-grilled petit beef tender served with natural Jus, mashed potatoes, & vegetable. $19

Pan Seared Orange Bourbon Salmon
Canadian salmon fillet served with rice medley & vegetable. $19

Boneless Nashville Hot Chicken
with spicy glaze, house pickles, mashed potatoes, & vegetable. $17

Lunch Specials

Tuesday, June 26th, 2018

Soup
Carrot Ginger
Potato Bacon

Catch of the Day $13
Creole Whitefish & Shrimp
Sautéed and served with Cajun pan sauce,
rice, and fresh vegetable.

Blue Plate $10
Greek Style Salad
Crisp Romaine lettuce tossed with tomato-herb vinaigrette, picked peppers, tomato, cucumber, onion, Kalamata olives, and Feta cheese.
(add grilled chicken $3 or Salmon $4 if you like)

Chef’s Daily Feature $10
Smoked Pork Quesadilla
With White Cheddar cheese, tomato, and caramelized onion.

Dinner Specials

Monday, June 25th, 2018

Soup:
Potato Bacon
Carrot Ginger

Entrées:
Greek Style Salad
Romaine lettuce tossed with tomato vinaigrette, pickled peppers, tomato, cucumber, onion, Kalamata olives,
& Feta cheese. $12 (add chicken $3)

Pan Seared Striped Sea Bass Fillet
citrus butter, rice, & vegetable. $19

Grilled Italian Chicken
Seasoned grilled chicken with Giardiniera vegetable, garlic-herb roasted potatoes, & vegetable. $16

Stuffed Boneless Pork Chop
With maple sausage and apple stuffing, garlic-herb roasted potatoes, & vegetable. $17

Grilled Barbeque Pork Chop
Boneless chop with onion bbq sauce, mashed potato, and vegetable. $17

Grilled Santa Maria Beef
Dry rubbed char-grilled petit beef tender served with natural Jus, mashed potatoes, & vegetable. $19

Pan Seared Orange Bourbon Salmon
Canadian salmon fillet served with rice medley & vegetable. $19

Boneless Nashville Hot Chicken
with a spicy glaze, house pickles, mashed potatoes, & vegetable. $17

Dinner Specials

Saturday, June 23rd, 2018

Soup:
Potato Bacon
Carrot Ginger

Entrées:
Pan Seared Striped Sea Bass Fillet
with citrus butter, rice, and fresh vegetable. $19

Grilled Italian Chicken
Seasoned grilled chicken with Giardiniera vegetable, garlic-herb roasted potatoes, & vegetable. $16

Stuffed Boneless Pork Chop
With maple sausage and apple stuffing, garlic-herb roasted potatoes, & vegetable. $17

Grilled Barbeque Pork Chop
Boneless chop with onion bbq sauce, mashed potato, and vegetable. $17

Grilled Santa Maria Beef
Dry rubbed char-grilled petit beef tender served with natural Jus, mashed potatoes, & vegetable. $19

Pan Seared Orange Bourbon Salmon
Canadian salmon fillet served with rice medley & vegetable. $19

Boneless Nashville Hot Chicken
with spicy glaze, house pickles, mashed potatoes, & vegetable. $17

Dinner Specials

Friday, June 22nd, 2018

Soup:
Potato Bacon
Carrot Ginger

Entrées:
Pan Seared Striped Sea Bass Fillet
with citrus butter, rice, and fresh vegetable. $19

Grilled Italian Chicken
Seasoned grilled chicken with Giardiniera vegetable, garlic-herb roasted potatoes, & vegetable. $16

Stuffed Boneless Pork Chop
With maple sausage and apple stuffing, garlic-herb roasted potatoes, & vegetable. $17

Grilled Barbeque Pork Chop
Boneless chop with onion bbq sauce, mashed potato, and vegetable. $17

Grilled Santa Maria Beef
Dry rubbed char-grilled petit beef tender served with natural Jus, mashed potatoes, & vegetable. $19

Pan Seared Orange Bourbon Salmon
Canadian salmon fillet served with rice medley & vegetable. $19

Boneless Nashville Hot Chicken
with spicy glaze, house pickles, mashed potatoes, & vegetable. $17

Lunch Specials

Friday, June 22nd, 2018

Soup
Carrot Ginger
Potato Bacon

Catch of the Day $13
Creole Whitefish & Shrimp
Sautéed and served with Cajun pan sauce,
rice, and fresh vegetable.

Blue Plate $10
Pineapple Ginger Chicken
Grilled chicken with house made
pineapple-jalapeno jam, rice, and vegetable.

Chef’s Daily Feature $10
Roasted Pork Pita Sandwich
Ginger pineapple glazed roast pork, with Swiss cheese, and caramelized onion.