Creamy Steak & Mushroom
Catch of the Day $11.95
Pan Seared Orange Bourbon Tilapia
Flaky fillet with zesty glaze, rice and vegetable.
Chef’s Daily Feature $14.00
Grilled Garlic-Herb Lollipop Lamb Chop
Served with sage gravy and mashed potato.
Hot Plate $ 9.25
Grilled Char Siu Glazed Pork Chop
Hand cut boneless pork chop with house made Chinese BBQ glaze, rice and vegetable.
Blue Plate Special $9.00
Grilled Sirloin Burger
Topped with smoked Gouda cheese, sautéed onions & peppers and served on a bakery bun with red pepper mayonnaise.