Archive for July, 2008

Park Club Rum Tasting and Menu

Monday, July 28th, 2008

OUr Seleciton of Rum for the Tasting

Rum Night Appetizer Flights Menu

Flight One
Mt. Gay Sugar Cane
Classic sailor’s rum, Barbados.

Mt. Gay XO (extra old) Barbados

Coconut curried shrimp with jasmine rice.

Flight Two

Cruzan Single Barrel Rum

Rhum Barbancourt Estate Reserve

Fried fish Goujons with mango chutney.

Flight Three

Cruzan Single Barrel Rum

Rhum Barbancourt Estate Reserve

Jamaican Jerk Chicken with salad and Festival

Flight Four

Pyrat Planters XO Reserve

Zaya Gran Reserve

Molasses glazed pork loin with corn cakes.

Ron Matusalem Gran Reserva (15 YR. Solera)

Bonus Dessert
Key Lime Tart

New Rums in stock and Tasting Notes Rum No 7.

Monday, July 28th, 2008

Cruzan Estate Single Barrel RumCruzan
Single Barrel Estate Rum

(Named “World’s Best Rum” as well as double gold winner at the prestigious San Francisco World Spirit Competition)

Deep amber. An intense nose of pickling spices, dill and cedar. A silky entry leads to a very smooth, oily, dry, medium body with intense Christmas spice, praline, tropical fruit and oak elements that linger on the finish. An outstandingly complex and flavorful rum with a Cognac-like profile
(Source BTI, rated 96)

Link to Company Website

Silver Medal award by
Refined Vices