Soup
Spicy Pork Lentil
Beef Barley
Carrot Ginger

Catch of the Day $ 12.00
Creole Crab Cakes
House crab cakes with Creole spices and Cajun pan sauce. Served with rice and fresh vegetables.

Blue Plate $ 9.25
Deli Style Turkey Foccacia Sandwich
Turkey breast, Cheddar cheese, lettuce, tomato
on house Foccacia bread. Served with
choice of accompaniment.

Chef’s Daily Feature $ 9.50
Grilled Chicken Penne Pasta
With roasted red pepper cream sauce, fire roasted asparagus, peppers, onions, Portobello mushrooms and Parmesan cheese.

Featured Wine:

Shiraz, Stellar Organics, South Africa, `09, Certified Fair Trade and Organic $22 B / $5G
(take one home for just $16)

Today’s Soups:
Spicy Pork & Lentil
Beef Barley
Carrot Ginger
(ask about our soups available to take home)

Entrée Specials:

Grilled All Natural NY Strip Steak
14 ounce hand cut Creekstone Farms strip steak with natural jus, mashed potato and fresh vegetable. $24

Pan Seared Pork Loin Chop
Hand cut boneless chop, with
with creamy wild mushroom ragout,
mashed potato and vegetable. $18

Orange Bourbon Salmon
Flaky fillet with savory orange-Bourbon glaze, rice and vegetable. $19

Crab Stuffed Shrimp
Wild caught shrimp with crab filling, tangerine vinaigrette, rice and
fresh vegetables. $19

Butternut and Sage Ravioli
with Parmesan, caramelized apple, red pepper, and fresh vegetable. $16

Creole Shrimp & Tilapia
Sautéed flaky fillet and wild caught shrimp with Cajun pan sauce, rice and vegetable. $18

Pan Seared Pesto Crusted Chicken
with basil pesto, penne pasta, Parmesan cheese and fresh vegetable. $16

Soup
Spicy Pork Lentil
Beef Barley
Carrot Ginger

Catch of the Day $ 12.00
Crab Stuffed Shrimp
Wild caught shrimp with crab filling, tangerine vinaigrette, rice and fresh vegetables.

Blue Plate $ 9.25
Italian Turkey Wrap
Turkey breast, Bacon, lettuce, tomato and Provolone cheese in a sundried tomato
wrap with Italian vinaigrette and
choice of accompaniment.

Chef’s Daily Feature $ 13.00
Salmon with Martini Sauce
Pan seared cold water fillet served with a zesty sauce fashioned from the classic cocktail. Served with angel hair pasta and fresh spinach

Featured Wine:

Shiraz, Stellar Organics, South Africa, `09, Certified Fair Trade and Organic $22 B / $5G
(take one home for just $16)

Today’s Soups:
Beef Barley
Carrot Ginger
(ask about our soups available to take home)

Entrée Specials:

Grilled All Natural NY Strip Steak
14 ounce hand cut Creekstone Farms strip steak with natural jus, mashed potato and fresh vegetable. $24

Pan Seared Pork Loin Chop
Hand cut boneless chop, with
with creamy wild mushroom ragout,
mashed potato and vegetable. $18

Orange Bourbon Salmon
Flaky fillet with savory orange-Bourbon glaze, rice and vegetable. $19

Crab Stuffed Shrimp
Wild caught shrimp with crab filling, tangerine vinaigrette, rice and
fresh vegetables. $19

Butternut and Sage Ravioli
with Parmesan, caramelized apple, red pepper, and fresh vegetable. $16

Creole Shrimp & Tilapia
Sautéed flaky fillet and wild caught shrimp with Cajun pan sauce, rice and vegetable. $18

Pan Seared Pesto Crusted Chicken
with basil pesto, penne pasta, Parmesan cheese and fresh vegetable. $16

Featured Wine:

Shiraz, Stellar Organics, South Africa, `09, Certified Fair Trade and Organic $22 B / $5G
(take one home for just $16)

Today’s Soups:
Broccoli Cheese
Carrot Ginger
(ask about our soups available to take home)

Entrée Specials:

Grilled All Natural NY Strip Steak
14 ounce hand cut Creekstone Farms strip steak with natural jus, mashed potato and fresh vegetable. $24

Pan Seared Pork Loin Chop
Hand cut boneless chop, with
with creamy wild mushroom ragout,
mashed potato and vegetable. $18

Orange Bourbon Salmon
Flaky fillet with savory orange-Bourbon glaze, rice and vegetable. $19

Crab Stuffed Shrimp
Wild caught shrimp with crab filling, tangerine vinaigrette, rice and
fresh vegetables. $19

Butternut and Sage Ravioli
with Parmesan, caramelized apple, red pepper, and fresh vegetable. $16

Creole Shrimp & Tilapia
Sautéed flaky fillet and wild caught shrimp with Cajun pan sauce, rice and vegetable. $18

Pan Seared Pesto Crusted Chicken
with basil pesto, penne pasta, Parmesan cheese and fresh vegetable. $16

Soup
Broccoli Cheese
Carrot Ginger

Catch of the Day $ 12.00
Crab Stuffed Shrimp
Wild caught shrimp with crab filling, tangerine vinaigrette, rice and fresh vegetables.

Blue Plate $ 9.25
Italian Turkey Wrap
Turkey breast, Bacon, lettuce, tomato and Provolone cheese in a sundried tomato
wrap with Italian vinaigrette and
choice of accompaniment.

Chef’s Daily Feature $ 9.25
Creamy Chicken Penne Pasta
Penne pasta with chicken breast, fresh spinach and Parmesan cheese, with tomato cream sauce.

Featured Wine:

Shiraz, Stellar Organics, South Africa, `09, Certified Fair Trade and Organic $22 B / $5G
(take one home for just $16)

Today’s Soups:
Broccoli Cheese
White Chicken Chili
Carrot Ginger
(ask about our soups available to take home)

Entrée Specials:

Grilled All Natural NY Strip Steak
14 ounce hand cut Creekstone Farms strip steak with natural jus, mashed potato and fresh vegetable. $24

Pan Seared Pork Loin Chop
Hand cut boneless chop, with
with creamy wild mushroom ragout,
mashed potato and vegetable. $18

Orange Bourbon Salmon
Flaky fillet with savory orange-Bourbon glaze, rice and vegetable. $19

Crab Stuffed Shrimp
Wild caught shrimp with crab filling, tangerine vinaigrette, rice and
fresh vegetables. $19

Butternut and Sage Ravioli
with Parmesan, caramelized apple, red pepper, and fresh vegetable. $16

Creole Shrimp & Tilapia
Sautéed flaky fillet and wild caught shrimp with Cajun pan sauce, rice and vegetable. $18

Pan Seared Pesto Crusted Chicken
with basil pesto, penne pasta, Parmesan cheese and fresh vegetable. $16

Featured Wine:

Shiraz, Stellar Organics, South Africa, `09, Certified Fair Trade and Organic $22 B / $5G
(take one home for just $16)

Today’s Soups:
Broccoli Cheese
White Chicken Chili
Bisque of Butternut Squash
(ask about our soups available to take home)

Entrée Specials:

Grilled All Natural NY Strip Steak
14 ounce hand cut Creekstone Farms strip steak with natural jus, mashed potato and fresh vegetable. $24

Pan Seared Pork Loin Chop
Hand cut boneless chop, with
with creamy wild mushroom ragout,
mashed potato and vegetable. $18

Orange Bourbon Salmon
Flaky fillet with savory orange-Bourbon glaze, rice and vegetable. $19

Crab Stuffed Shrimp
Wild caught shrimp with crab filling, tangerine vinaigrette, rice and
fresh vegetables. $19

Butternut and Sage Ravioli
with Parmesan, caramelized apple, red pepper, and fresh vegetable. $16

Creole Shrimp & Tilapia
Sautéed flaky fillet and wild caught shrimp with Cajun pan sauce, rice and vegetable. $18

Pan Seared Pesto Crusted Chicken
with basil pesto, penne pasta, Parmesan cheese and fresh vegetable. $16

Soup
White Chicken Chili
Broccoli Cheese
Carrot Ginger

Catch of the Day $ 12.00
Grilled Tijuana Style Shrimp
Seasoned wild caught shrimp with dirty
rice and fresh corn relish.

Blue Plate $ 9.25
Turkey, Bacon & Swiss Pita
With lettuce, tomato, Guacamole and
choice of accompaniment.

Chef’s Daily Feature $ 9.25
Pan Seared Chicken Breast Marsala
with Marsala mushroom sauce, penne pasta
and fresh vegetable.

Featured Wine:

Shiraz, Stellar Organics, South Africa, `09, Certified Fair Trade and Organic $22 B / $5G
(take one home for just $16)

Today’s Soups:
Turkey Sweet Potato Dumpling
Broccoli Cheese
White Chicken Chili
(ask about our soups available to take home)

Entrée Specials:

Grilled All Natural NY Strip Steak
14 ounce hand cut Creekstone Farms strip steak with natural jus, mashed potato and fresh vegetable. $24

Pan Seared Pork Loin Chop
Hand cut boneless chop, with
with creamy wild mushroom ragout,
mashed potato and vegetable. $18

Orange Bourbon Salmon
Flaky fillet with savory orange-Bourbon glaze, rice and vegetable. $19

Crab Stuffed Shrimp
Wild caught shrimp with crab filling, tangerine vinaigrette, rice and
fresh vegetables. $19

Butternut and Sage Ravioli
with Parmesan, caramelized apple, red pepper, and fresh vegetable. $16

Creole Shrimp & Tilapia
Sautéed flaky fillet and wild caught shrimp with Cajun pan sauce, rice and vegetable. $18

Pan Seared Chicken Breast Marsala
with Marsala mushroom sauce, penne pasta
and fresh vegetable. $16