Dinner Specials

September 23rd, 2017

Soups:

Ham & Potato
Butternut Bisque

Entrées:

Shrimp Fettucine Alfredo
Sautéed shrimp, house made fettucine pasta, creamy alfredo with fresh vegetables. $19

Homemade Meatloaf
Topped with savory tomato glaze. Served with mashed potatoes
and house vegetables. $13

Sautéed Orange Bourbon Salmon
Pan seared Norwegian salmon fillet served with rice & vegetable. $19

Nashville Hot Chicken
Southern fried chicken with spicy glaze, pickles, mashed potato & vegetable. $16

Crispy Panko Pork Picatta
Served with lemon-caper pan sauce,
angel hair pasta and vegetable. $17

Grilled BBQ Chicken Breast
With house made barbeque sauce, bacon-onion jam, mashed potato
& vegetable. $17

Grilled Moody Blue Pork Chop
Hand cut with smoked blue cheese crust, jus, mashed potato & vegetable. $17

Chicken and Broccoli Casserole
Hand pulled chicken, house made egg noodles, and fresh broccoli in a creamy cheddar cheese sauce, topped with delicious Goldfish crackers. $12

Dinner Specials

September 22nd, 2017

Soups:

Ham & Potato
Butternut Bisque

Entrées:

Shrimp Fettucine Alfredo
Sautéed shrimp, house made fettucine pasta, creamy alfredo with fresh vegetables. $19

Homemade Meatloaf
Topped with savory tomato glaze. Served with mashed potatoes and house vegetables. $13

Sautéed Orange Bourbon Salmon
Pan seared Norwegian salmon fillet served with rice & vegetable. $19

Nashville Hot Chicken
Southern fried chicken with spicy glaze, pickles, mashed potato & vegetable. $16

Crispy Panko Pork Picatta
Served with lemon-caper pan sauce, angel hair pasta and vegetable. $17

Grilled BBQ Chicken Breast
With house made barbeque sauce, bacon-onion jam, mashed potato & vegetable. $17

Grilled Moody Blue Pork Chop
Hand cut with smoked blue cheese crust, jus, mashed potato & vegetable. $17

Chicken and Broccoli Casserole
Hand pulled chicken, house made egg noodles, and fresh broccoli in a creamy cheddar cheese sauce, topped with delicious Goldfish crackers. $12

Daily Lunch Specials

September 22nd, 2017

Soup
Bisque of Butternut Squash
Ham & Potato

Catch of the Day $ 12.95
Sautéed Shrimp Fettuccini Florentine
House made pasta with shrimp and creamy spinach Parmesan sauce.

Hot Plate $ 10.95
Homemade Meatloaf
Served with mashed potato and vegetables.

Chef’s Daily Feature $ 13.95
Grilled Salmon Salad
Fresh spinach with grilled Salmon,
Feta cheese, cucumber, tomato, Kalamata olive, onion & spicy tomato dressing.

Daily Lunch Special

September 21st, 2017

Soup
Bisque of Butternut Squash
Ham & Potato

Catch of the Day $ 12.95
Sautéed Curried Tilapia
Red curry, tomato sauce served with
rice and vegetable.

Hot Plate $ 10.95
Homemade Meatloaf
Served with mashed potato and vegetables.

Chef’s Daily Feature $ 13.95
Grilled Salmon Salad
Fresh spinach with grilled Salmon,
Feta cheese, cucumber, tomato, Kalamata olive, onion & spicy tomato dressing.

Dinner Specials

September 20th, 2017

Soups:

Ham & Potato
Butternut Bisque

Entrées:

Sautéed Curried Tilapia
Red curry tomato sauce served with rice and vegetable. $19

Italian Beef
Char-grilled seasoned beef cooked to your liking, served with pesto mashed potatoes, natural jus & Chicago-style giardiniera vegetables. $19

Sautéed Orange Bourbon Salmon
Pan seared Norwegian salmon fillet served with rice & vegetable. $19

Nashville Hot Chicken
Southern fried chicken with spicy glaze, pickles, mashed potato & vegetable. $16

Crispy Panko Pork Picatta
Served with lemon-caper pan sauce,
angel hair pasta and vegetable. $17

Grilled BBQ Chicken Breast
With house made barbeque sauce, bacon-onion jam, mashed potato
& vegetable. $17

Grilled Salmon Salad
Fresh spinach with grilled Salmon, Feta cheese, cucumber, tomato, Kalamata olive, onion & spicy tomato dressing. $16

Grilled Moody Blue Pork Chop
Hand cut with smoked blue cheese crust, jus, mashed potato & vegetable. $1

Lunch Specials

September 20th, 2017

Soup
Bisque of Butternut Squash
Ham & Potato

Catch of the Day $ 12.95
Sautéed Curried Tilapia
Red curry, tomato sauce served with rice and vegetable.

Hot Plate $ 10.95
Crispy Panko Pork Picatta
Served with lemon-caper pan sauce,
angel hair pasta and vegetable.

Chef’s Daily Feature $ 11.95
Chilled Pulled Chicken Salad
Baby spinach with pulled spicy chicken, feta, cucumber, tomato, onion, Kalamata olives and a side of Italian dressing.

Dinner Specials

September 19th, 2017

Soups:

Cheddar Broccoli
Butternut Bisque

Entrées:

Sautéed Curried Tilapia
Red curry tomato sauce served with rice and vegetable. $19

Italian Beef
Char-grilled seasoned beef cooked to your liking, served with pesto mashed potatoes, natural jus & Chicago-style giardiniera vegetables. $19

Sautéed Orange Bourbon Salmon
Pan seared Norwegian salmon fillet served with rice medley and oven roasted Michigan asparagus. $19

Nashville Hot Chicken
Southern fried chicken with spicy glaze, pickles, mashed potato & vegetable. $16

Crispy Panko Pork Picatta
Served with lemon-caper pan sauce,
angel hair pasta and vegetable. $17

Grilled BBQ Chicken Breast
With house made barbeque sauce, bacon-onion jam, mashed potato
& vegetable. $17

Chilled Pulled Chicken Salad
Fresh spinach with pulled spicy chicken, Feta cheese, cucumber, tomato, Kalamata olive, onion & Italian dressing.

Grilled Moody Blue Pork Chop
Hand cut with smoked blue cheese crust, jus, mashed potato & vegetable. $17

Daily Lunch Specials

September 19th, 2017

Soup
Bisque of Butternut Squash
Broccoli Cheese

Catch of the Day $ 12.95
Sautéed Curried Tilapia
Red curry, tomato sauce served with rice and vegetable.

Hot Plate $ 10.95
Crispy Panko Pork Picatta
Served with lemon-caper pan sauce,
angel hair pasta and vegetable.

Chef’s Daily Feature $ 11.95
Chilled Pulled Chicken Salad
Baby spinach with pulled spicy chicken, feta, cucumber, tomato, onion, Kalamata olives and a side of Italian dressing.

Dinner Specials

September 18th, 2017

Soups & Appetizers:

Cheddar Broccoli
Butternut Bisque

Entrées:

Sautéed Curried Tilapia
Red curry tomato sauce served with rice and vegetables. $19

Italian Beef
Char-grilled seasoned beef cooked to your liking, served with pesto mashed potatoes, natural jus & Chicago-style giardiniera vegetables. $19

Sautéed Orange Bourbon Salmon
Pan-seared Norwegian salmon fillet served with rice medley and oven roasted Michigan asparagus. $19

Nashville Hot Chicken
Southern fried chicken with spicy glaze, pickles, mashed potato & vegetable. $16

Crispy Panko Pork Picatta
Served with lemon-caper pan sauce, angel hair pasta and vegetables. $17

Grilled BBQ Chicken Breast
With house made barbeque sauce, bacon-onion jam, mashed potato & vegetable. $17

Chilled Pulled Chicken Salad
Fresh spinach with pulled spicy chicken, Feta cheese, cucumber, tomato, Kalamata olive, onion & Italian dressing.

Grilled Moody Blue Pork Chop
Hand cut with smoked blue cheese crust, jus, mashed potato & vegetable. $17

Lunch Specials

September 18th, 2017

Soup
Butternut Bisque
Broccoli Cheese

Catch of the Day $ 12.95
Sautéed Curried Tilapia
Red curry tomato sauce served with rice and vegetables.

Hot Plate $ 10.95
Crispy Panko Pork Picatta
Served with lemon-caper pan sauce, angel hair pasta and vegetables.

Chef’s Daily Feature $ 11.95
Chilled Pulled Chicken Salad
Baby spinach with pulled spicy chicken, feta, cucumber, tomato, onion, Kalamata olives and a side of Italian dressing.