Dinner Specials

November 16th, 2017

Soups:
Carrot Ginger
Southwestern Chicken & Black Bean

Entrées

Sautéed Vegetable Risotto Cakes
With rustic tomato sauce & vegetable. $9

Nashville Hot Chicken
Crispy southern fried chicken with spicy glaze, served with house made pickles, mashed potato and fresh vegetable. $16

Orange Bourbon Tilapia
Flaky fillet with zesty glaze, rice and fresh vegetable. $17

Crispy Panko Pork Picatta
Served with lemon-caper pan sauce, angel hair pasta & vegetable. $17

Char-Grilled Santa Maria Beef
Dry rubbed petit tender served with natural jus, mashed potato & vegetable. $19

Grilled Moody Blue Pork Loin Chop
Grilled smoked blue cheese crust, natural jus, potato & vegetable. $17

Grilled Salmon
With Mediterranean tomato relish, rice and fresh vegetable. $19

Lunch Specials

November 16th, 2017

Soup
Carrot Ginger
Southwest Chicken & Black Bean

Catch of the Day $ 13.95
Sautéed Shrimp with Mediterranean tomato relish, fresh spinach and angel hair pasta.

Hot Plate $ 9.95
Sautéed Vegetable Risotto Cakes
With rustic tomato sauce and vegetable.

Chef’s Daily Feature $ 9.95
Crispy Panko Pork Picatta
Served with lemon-caper pan sauce,
angel hair pasta and vegetable.

Dinner Specials

November 15th, 2017

Soups:
Chicken Potato Leek
Wheat Berry Minestrone

Entrées:

Sautéed Vegetable Risotto Cakes
With rustic tomato sauce & vegetable. $9

Nashville Hot Chicken
Crispy southern fried chicken with spicy glaze, served with house made pickles, mashed potato and fresh vegetable. $16

Orange Bourbon Tilapia
Flaky fillet with zesty glaze, rice and fresh vegetable. $17

Crispy Panko Pork Picatta
Served with lemon-caper pan sauce, angel hair pasta & vegetable. $17

Char-Grilled Santa Maria Beef
Dry rubbed petit tender served with natural jus, mashed potato & vegetable. $19

Grilled Moody Blue Pork Loin Chop
Grilled smoked blue cheese crust, natural jus, potato & vegetable. $17

Grilled Salmon
With Mediterranean tomato relish, rice and fresh vegetable. $19

Lunch Specials

November 15th, 2017

Soup
Chicken Potato Leek
Wheat Berry Minestrone

Catch of the Day $ 13.95
Sautéed Shrimp with Mediterranean tomato relish, fresh spinach and angel hair pasta.

Hot Plate $ 9.95
Sautéed Vegetable Risotto Cakes
With rustic tomato sauce and vegetable.

Chef’s Daily Feature $ 9.95
Sausage & Cheddar Omelet
With bell pepper and mushroom.
Served with roasted seasoned potatoes.

Dinner Specials

November 14th, 2017

Soups:
Chicken Potato Leek
Wheat Berry Minestrone

Entrées:

Sautéed Vegetable Risotto Cakes
With rustic tomato sauce & vegetable. $9

Nashville Hot Chicken
Crispy southern fried chicken with spicy glaze, served with house made pickles, mashed potato and fresh vegetable. $16

Orange Bourbon Tilapia
Flaky fillet with zesty glaze, rice and fresh vegetable. $17

Crispy Panko Pork Picatta
Served with lemon-caper pan sauce,
angel hair pasta & vegetable. $17

Char-Grilled Santa Maria Beef
Dry rubbed petit tender served with natural jus, mashed potato
& vegetable. $19

Grilled Moody Blue Pork Loin Chop
Grilled smoked blue cheese crust, natural jus, potato & vegetable. $17

Grilled Salmon
With Mediterranean tomato relish, rice and fresh vegetable. $19

Dinner Specials

November 10th, 2017

Soups:
Chicken Potato Leek
Wheat Berry Minestrone

Entrées:
Chicken & Dumplings
House made with savory vegetable. $12

Sautéed Vegetable Risotto Cakes
With rustic tomato sauce & vegetable. $9

Nashville Hot Chicken
Crispy southern fried chicken with spicy glaze, served with house made pickles,
mashed potato and fresh vegetable. $16

Sautéed Lemon Pepper Tilapia
Flaky fillet with lemon pan sauce, rice
& fresh vegetable. $17

Crispy Panko Pork Picatta
Served with lemon-caper pan sauce,
angel hair pasta and vegetable. $17

Grilled Chicken Breast
Grilled breast of chicken with warm wheat berry salad and vegetable. $16

Char-Grilled Santa Maria Beef
Dry rubbed petit tender served with natural jus, mashed potato
& vegetable. $19

Grilled Moody Blue Pork Loin Chop
Grilled smoked blue cheese crust, natural jus, potato & vegetable. $17

Sautéed Orange Bourbon Salmon
With zesty glaze, rice and
fresh vegetable. $19

Lunch Specials

November 10th, 2017

Soup
Chicken Potato Leek
Wheat Berry Minestrone

Catch of the Day $ 12.95
Lemon Pepper Tilapia
Pan seared flaky fillet with lemon
pan sauce, rice and fresh vegetable.

Hot Plate $ 9.95
Grilled Breast of Chicken
Served over warm wheat berry-cherry
salad and fresh vegetable.

Chef’s Daily Feature $ 9.95
Sautéed Vegetable Risotto Cakes
With rustic tomato sauce and vegetable.

Lunch Specials

November 9th, 2017

Soup
Chicken Potato Leek
Wheat Berry Minestrone

Catch of the Day $ 12.95
Lemon Pepper Tilapia
Pan seared flaky fillet with lemonpan sauce, rice and fresh vegetable.

Hot Plate $ 9.95
Grilled Breast of Chicken
Served over warm wheat berry-cherry salad and fresh vegetable.

Chef’s Daily Feature $ 10.95
Crispy Panko Pork Picatta
Served with lemon-caper pan sauce, angel hair pasta and vegetable.

Dinner Specials

November 8th, 2017

Soups:
Cheesy Broccoli
Wheat Berry Minestrone

Entrées:
Nashville Hot Chicken
Crispy southern fried chicken with spicy glaze, served with house made pickles,
mashed potato and fresh vegetable. $16

Sautéed Lemon Pepper Tilapia
Flaky fillet with lemon pan sauce, rice
& fresh vegetable. $17

Crispy Panko Pork Picatta
Served with lemon-caper pan sauce,
angel hair pasta and vegetable. $17

Grilled Chicken Breast
Grilled breast of chicken with warm wheat berry salad and vegetable. $16

Char-Grilled Santa Maria Beef
Dry rubbed petit tender served with natural jus, mashed potato
& vegetable. $19

Grilled Moody Blue Pork Loin Chop
Grilled smoked blue cheese crust, natural jus, potato & vegetable. $17

Sautéed Orange Bourbon Salmon
With zesty glaze, rice and
fresh vegetable. $19

Lunch Specials

November 8th, 2017

Soup
Broccoli Cheese
Wheat Berry Minestrone

Catch of the Day $ 12.95
Lemon Pepper Whitefish
Pan seared Canadian fillet with lemon
pan sauce, rice and fresh vegetable.

Hot Plate $ 9.95
Grilled Breast of Chicken
Served over warm wheat berry & cherry salad.

Chef’s Daily Feature $ 10.95
Crispy Panko Pork Picatta
Served with lemon-caper pan sauce,
angel hair pasta and vegetable.